How to Make Bombay Vegetable Sandwich Recipe

Today we will learn about the famous Bombay veg sandwich recipe or Bombay Vegetable Sandwich Recipe in Mumbai. It is understandable that this dish is related to Mumbai, whose old name was Bombay. It is definitely related to Mumbai, but this dish is now famous in Mumbai as well as all over India and people eat it with great taste. That is why now if you go to any city in India, you will get this dish.

Bombay Vegetable Sandwich Recipe
Bombay Vegetable Sandwich

It is easy and simple to make. If you are hungry and you want to make a dish in a short time, then a veg sandwich is a good option. Because this instant is ready in a few minutes. The Bombay vegetable sandwich is a good synonym if your mind is trying something different or if you want to make a dish and feed it to your children in a short time.

Bombay Vegetble Sandwich Ingredients

  • 6 piece of bread
  • 50 gm butter
  • 1 cucumber 
  • 1 potato
  • Sandwich Masala or Chaat Masala
  • 1 beet
  • 1 onion
  • Tomato Sauce / Tomato Catchup
  • 1 tomato
  • Salt to taste
Vegetable Sandwich Recipe
Vegetable Sandwich

Bombay Vegetable Sandwich Recipe

  1. First, boil the potatoes and beetroot and take them out.
  2. Then cut thin slices of onion, tomato, beet, potato, and cucumber.
  3. Corner of slices of bread or if you want, cut out the whole sides with a knife.
  4. Now take the slices of bread and put butter on it and then apply green chutney or sandwich sauce.
  5. After that put sliced ​​tomatoes, potatoes, and cucumber slices on a bread slice.
  6. Sprinkle sandwich masala or chaat masala over it.
  7. Now take another butter and sandwich chutney with sliced ​​bread slices and put beetroot, potato, and onion slices on it.
  8. Sprinkle sandwich masala or chaat masala over it.
  9. Now place a third bread slice on it and press it and make sandwiches.
  10. Repeat this process and make another sandwich.
  11. After this, if you want, according to your choice and convenience, keep it on a plate and cut it into 2-4-6 pieces or keep it intact.
  12. After cutting, sprinkle sandwich masala or chaat masala over it.
  13. Your Bombay veg sandwich is ready.
  14. Now serve it with tomato sauce and green chutney.

Note:

  • You can also use capsicum, carrot, and other vegetables as per your choice.
  • If you do not like an onion, do not use it.
  • In this method, a sandwich of three bread slices has been made, if you want, you can also make a sandwich of two bread slices
Bombay Veg Sandwich Recipe
Bombay Veg Sandwich

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